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Whole Leccine olives with myrtle – 180 g
€4.50
From a simple recipe, inspired by the tradition of Puglian peasant cuisine, with the care to preserve the authentic flavors of the past. Whole Leccino olives in brine, crunchy and with a delicate taste, enriched with myrtle leaves infused in the jar.
The Leccino variety olives have a slightly elongated shape and an intense green color, with shades of aubergine, the soft and fleshy pulp has a fruity and very delicate flavor. Whole, with the pit, they are the queens of appetizers and pizza.
| Size | Jar 180 g (drained weight) |
|---|---|
| Ingredients | Leccino olives 62%, water, myrtle (leaves), salt, acidity regulator: citric acid. |
| Nutritional information (average values per 100 g) | Energy value 240 kcal / 989 kJ |
| Allergens | with reference to Annex II of Reg. 1169/2011/EC: ABSENT |
| Preparation | The washed and selected olives are allowed to rest in containers with water and salt. After the necessary time to reach the right sweetness, they are packaged in glass jars with myrtle leaves, water, salt, and citric acid. |
| We recommend | We remind you to store the product in a cool and dry place, away from sources of light and heat. After opening, store in the refrigerator and consume within a few days |
